Cabbage Poha

One of the finest snack recipe I ever had and found :) 

Ingredients:

• 2 cups Poha
• ½ cup cabbage
• Green Chilli paste as per the taste. 
• 1/4 tsp Mustard Seeds
• 1 Curry leaves
• 2 tsp Peanuts
• 3 tbsp Oil
• 1 pinch Turmeric powder
• 1 Lemon
• Pinch of Sugar
• Few Corainder leaves
• Salt to taste

Method:

• Soak the poha in water. Wash and drain all the water.
• Add some salt , turmeric powder , keep aside.
• Heat oil and put mustard seeds, peanuts, curry leaves and fry until they crackle.
• Add cabbage, saute for few minutes
• Cook till they are done. Add the poha, corainder leaves and stir.
• Keep it on slow flame for 5- 7 minutes.
• Let it cool for sometime and add then lemon juice.

With the left over cabbage I did new inventions :) Check out in the picture. 

Stuffed Idli

Cabbage Poha Dosa